(BlackDoctor.org) — It doesn’t get much more savory, delicious — and chock full of wholesome vegetables — than this! Flavor and nutrients mingle together for an incredible taste you won’t forget.
Prep Time: 15 minutes
Cook Time: 32 minutes
Servings: 4
Ingredients
2 tablespoons plus 1 teaspoon olive oil
1 red onion, roughly chopped
3 garlic cloves, minced
1 medium eggplant, cut into 1-inch cubes
2 zucchini, cut into 1-inch cubes
1 red bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
1 tablespoon fresh thyme (about 4 sprigs), chopped
1 28-ounce can chopped tomatoes
1 cup green olives, pitted
1/2 teaspoon red pepper flakes
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 pound large shrimp, shelled and cleaned
1/4 cup fresh mint, chopped
1/4 cup sliced almonds, toasted