5 Vegetables That Help Dissolve Belly Fat
When it comes to losing belly fat, non-starchy vegetables are superior to starchy vegetables like potatoes because non-starchy vegetables have a lower energy density than starchy vegetables. Cooked broccoli has 0.3 calories per gram and a baked red potato has 0.9 calories per gram and fewer calories per serving, with 27 calories for a cup of cooked broccoli versus 154 calories for a medium, baked red potato. If you top your potatoes with sour cream or mash them with butter, your belly fat might be here to stay.
Cabbage is one of those vegetables that has an indirect tie in to belly fat. While it doesn’t burn and help shed belly fat like the other veggies, it does help with one crucial thing: bowel movements. That’s right, cabbage can be used as a natural laxative to keep your body on a regular bowel movement schedule getting rid of extra unwanted weight and waste.