4. Experiment
Don’t be afraid to try new ingredients or recipes and definitely play around with different spices. Being a plant-based eater can be as simple and delicious as you make it out to be, so, be adventurous and try new fruits, vegetables and maybe pick up a vegan cookbook to help you along the way.
5. Don’t be hard on yourself
This transition can be tough. Some days, you may do extremely well with your meals and other days, you may have a few slip-ups. It can be challenging for you to completely rid yourself of animal food and products if you’ve consumed excessive amounts for years. So, do your best and try not to be too hard on yourself if you have a mishap – you can start over.
6. Remember why you started.
Rather you started to become a healthier person or you’re devoted to animals’ rights, remember you made a commitment to yourself when you started this journey.
Everyday you commit to eating plant-based, you’re giving yourself a gift of being a healthier you. So, be positive and know that you are not only helping yourself but you’re also helping the world around you.