…10/15/18 through 10/20/18. Trader Joe’s says the salads were sold at stores in Colorado, Louisiana, New Mexico, Oklahoman, Tennessee, and Texas. The Mexicali Salad was also sold in Idaho and Washington.
7-Eleven:
– 7-Eleven Bistro Southwest Style Salad with Bacon in 11.2-oz clear plastic clamshell packages with a best by date of Tuesday 10/16.
– 7-Eleven Bistro Southwest Style Salad with Bacon in 9.6-oz clear plastic clamshell packages with a best by date of Tuesday 10/16.
The products have establishment number “EST. 13553” inside the USDA mark of inspection and were shipped to stores in Texas.
Taylor Farms:
– Pork Carnitas Bowl, 11-oz clear plastic with sell-by dates of 10/15/18 to 10/19/18.
The products have establishment number “EST. 34834” inside the USDA mark of inspection and were sent to stores in Oregon and Washington.
Anyone who has the products should throw them away or return them to the store where they were purchased.
Eating products contaminated with salmonella can cause diarrhea, stomach cramps, and fever within 12 to 72 hours. The illness usually lasts 4 to 7 days. Most people recover without treatment, although some with severe diarrhea may need to be hospitalized.
Eating food contaminated with L. monocytogenes can cause a serious infection that mainly affects older adults, people with weaker immune systems, and pregnant women and their newborns. It can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance, and convulsions. It may also include diarrhea or other stomach symptoms.
For pregnant women, the infection can cause miscarriages, stillbirths, premature delivery, or life-threatening infection of the newborn.
Anyone with symptoms of either illness should call their doctor.