If You Suspect That Your Meat Is Contaminated…
1. Do NOT panic.
Many recalls are issued because there is a potential for the food to be contaminated. Often, food manufacturers issue a recall as a precautionary measure.
2. Do NOT eat the food.
Even though the food product may be recalled as a precaution, do not eat it, and do not give it to other people. Also, do not feed your pets with it.
3. Do NOT open the food (if possible).
Resist the temptation to open the food and check it. You can’t see, smell, or taste the bacteria or viruses that cause food illnesses. If you do open or handle the product, remember to wash your hands thoroughly with warm water and soap for 20 seconds after handling it.
4. Check the recall notice to find out what to do with the food.
When a manufacturer recalls a food product, they provide instructions on what to do with the product. Typically, the instructions will indicate that you need to do one of the following:
- Return the product to the store where you bought it for a refund.
- Dispose of the product properly so that other people or animals cannot eat it, and to help avoid spreading the contaminate inside of your home.
READ: Foods That Farmers Won’t Eat
NEXT PAGE: Which recently-recalled meats do you have to worry the most about? Learn more about them on the next page…