… combat the damaging effects of overdone meat, HealthDay reported. Plus, they only need a short time on the grill to take on that smoky flavor.
3. Stay Away From Processed Meats
We know it’s easier to get already pre-made burgers and hot dogs, but that may not be the way you want to go. Those hot dogs and sausages you might contemplate grilling have been associated with increased risk of colorectal and pancreatic cancers, as well as an increased risk of dying from cancer or heart disease, according to 2013 research.
Instead, just make your own hamburgers and spend a little extra money for all-natural, no preservatives, hormone-free sausages and links.