“I asked the older kids why they wanted to learn how to eat healthy and cook. One girl said she had an older brother and she wanted be able to have some recipes and some skills to help him out so he could live a healthier life. Or I’ve heard ‘My parents work two and three jobs, I’m taking care of my brothers and sisters and I want to be able to prepare something for them while my parents are working.'”
Chef Bryce explained, “There are all these different things that come of it that you never even think about until you’re doing it. You think about the food piece, but for me the food is just the vehicle for so many other things.”
Speaking of food being a vehicle, Chef Bryce has a book that’s worth checking out.
A Vehicle for Healing: The Fruitful Journey Part 1 is Chef Bryce’s first book. It contains a combination of original recipes and inspiring personal stories that illustrate the healing and connecting spirit of food. To learn more about the book, click here: https://www.createspace.com/6807873