Looking for a quick, easy and flavorful Asian recipe? Chicken, green onion, fresh ginger, and sweet peppers combine to create this tasty dish. It is flavored with sesame oil, which adds a delicious nuttiness that blends well with the other ingredients. Serve on top of prepared udon noodles or whole wheat spaghetti.
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Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 6
Ingredients
1/3 cup rice vinegar
1/3 cup thinly sliced green onions
2 Tbsp. honey
1 Tbsp. reduced-sodium soy sauce
1 Tbsp. grated fresh ginger
2 tsp. Asian garlic-chili sauce
2 6-oz. pkg. refrigerated grilled chicken breast strips
12 oz. dried udon noodles or whole-wheat spaghetti
3 Tbsp. toasted sesame oil
2 medium yellow, red and/or orange sweet peppers, cut in bite-size strips
Fresh cilantro
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