California Avocado Toast with Fried Egg
Ingredients
1 slice of bread (try thick, crusty artisan breads, sourdough, rye, wheat, multigrain, or whatever bread you prefer)
½ ripe, fresh California avocado, peeled, seeded, and mashed
1 egg
Fresh cracked pepper (optional)
Sea salt to taste (optional)
Directions
Toast one slice of bread and spread with half of a ripe, fresh California avocado (mashed or sliced). Spray a small nonstick skillet with cooking spray and fry one egg as desired. Place cooked egg onto avocado toast, sprinkle with salt and pepper if desired.
Avocado Toast with Pomegranate Seeds, Strawberries, Feta, and Balsamic
Ingredients
1/2 a ripe avocado
Handful of fresh pomegranate seeds
Handful of thinly sliced strawberries
Handful of crumbled feta
Drizzle of balsamic dressing
Wholegrain toast
Directions
Dice or mash up avocado and spread generously over toast. Add fresh pomegranate seeds, thinly sliced strawberries and crumbled feta. Finish off with a drizzle of balsamic dressing.