… our customers’ safety, and nothing means more to us than their trust,” Julie Masino, president of North America, Taco Bell Corp., said in a news release. “As soon as we received the first consumer complaint, we immediately acted to remove the product from the affected restaurants and proactively worked with the supplier to inform the USDA of our steps to protect our guests.”
The beef products were produced from September 20 to October 4, the USDA said.